Visit the world’s first low-carbon, hydraulic-driven vertical farm; a 9- metre (29 feet) tall farming invention that can produce up to ten times as many vegetables as traditional farming methods, a world-first in agricultural technology and sustainability.
This highly awarded and globally recognised technological and agricultural landmark supplies fresh vegetables to local supermarkets, with minimal use of land, water and energy. This exclusive tour includes special tastings of freshly harvested vegetables on-site.
